Mustard greens are a nutrient-dense source of vitamins and minerals, but their bitter flavor makes them unpalatable to many. To...

Editor's Note: This article is a reprint. It was originally published July 24, 2018. What's the optimal food for your...

While the fake meat industry is being touted as an environmentally friendly and sustainable way to feed the world, the...

Editor's Note: This article is a reprint. It was originally published December 31, 2018. Many modern drugs are derived from...

N-acetylcysteine (NAC), a precursor for glutathione biosynthesis, is a common dietary supplement that could hold a secret to treating tumors...

Editor's Note: This article is a reprint. It was originally published August 4, 2018. "Sugar Crash," a documentary, details the...

Countries that treasure individual freedom and respect bodily autonomy have only one choice: Exit the World Health Organization. It is...

In a May 2023 paper, Canadian researchers announced they had newly identified a protective role that vitamin K plays against...

In a May 2023 paper, Canadian researchers announced they had newly identified a protective role that vitamin K plays against...

In this interview, Georgi Dinkov and I continue our discussion about diet, diving into some of the finer details that...